FIRST NATIONS FOOD, NUTRITION AND ENVIRONMENT STUDY
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Community Research Assistants for the First Nations Food, Nutrition and Environment Study. Peggy Pyke-Thompson is the FNFNES Community Coordinator for the project. Left to right: Deborah Cook, Linda Lazore, Peggy Pyke-Thompson, Clarissa Jacobs, Victoria Day. Seated left to right: Cecelia Francis, Kelly Thompson, and Shannon Hall.
Akwesasne is one of eighteen First Nations communities in Ontario that have been selected randomly to participate in The First Nations Food, Nutrition and Environment study. Eight Community Research Assistants (CRA(s)) from Akwesasne start training o...
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