Chickpea Kale Sweet Potato Stew
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2 cups cooked chickpeas (or 2 cans, drained & rinsed)
2 cups soup stock, bean cooking liquid, or water
1 medium sweet potato or yam, peeled, chopped in bite size pieces
2 stalks celery, trimmed and sliced thin
4 cups chopped kale
1 Tbsp (2 - 3 clo...
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