RHUBARB PUDDING CAKE

 


(Recipe by Glen Laws)

1 cup sugar

1 Tbsp. shortening

1 egg, beaten

1 cup sour milk

1 tsp. baking soda

2 cups flour

2 cups finely chopped rhubarg (sprinkled with flour)

Cream shortening and egg together. Add 1 cup of sour milk (or 1 cup of regualr...



For access to this article please sign in or subscribe.

 

Reader Comments(0)

 
 

Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2024

Rendered 04/17/2024 13:11