Pumpkin Bundt Cake
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INGREDIENTS
1 box yellow cake mix (18-1/4 oz.)
1 box butterscotch pudding (3.4 oz)
¼ cup vegetable oil
¼ cup water
1 cup canned pumpkin
2 tsp. pumpkin pie spice
4 eggs
powdered sugar or whipped cream for serving
DIRECTIONS:
1. In a large mixing...
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